Eat Shop Hong Kong Day 4: Duck Shing Ho Egg Roll, Mak’s noodle, Causeway bay, Four Seasons Claypot Rice & Fa Yuen Street

HK PART4

As mentioned in Day 3’s post, we went back to Capitol/Christy cafe for our breakfast. Since the cafe is within Hong Kong Island, we took the tram to our next destination – Duck Shing Ho Egg Roll @ North Point. Yes, the tram only operates within Hong Kong Island and it is only about 2.4HKD per ride. Well, it used to be 2HKD 6 years ago and that was how I commuted to work daily. Continue reading

Eat Shop Hong Kong Part 1: Casa Hotel, Tsui Wah, Avenue of Stars & Dimdim Sum

HK PART1

Hong Kong is a city that isn’t foreign to me, I’ve resided in Hong Kong for 3 months for internship and thereafter, made a revisit with my mom and godma. I loved Hong Kong; coming back to this city makes me feels right at home, but that feeling had soon dissipated after this revisit with my immediate family. I don’t remember Hong Kong to be THIS crowded and their lousy service attitude needs plenty of work, but I guess that’s their culture which we can’t really fault. That said, there are still reasons to love Hong Kong – food & shopping! There was never a day we came back to the hotel empty-handed nor went about a day without a satisfied tummy.

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